Maldon Sea Salt 240g
Entirely harvested by hand, this fleur de sel is native to the region of Essex in England.
Crispy and tender, the flakes have a perfectly balanced natural mineral composition.
In the kitchen, it surprises with its pyramidal aspect, its extreme whiteness and above all its taste and its strong salting power.
Maldon salt is the perfect seasoning for all your dishes. Very heat resistant, it is perfect for cooking salt crusted dishes.